Whole-genome sequences of seven strains of bacillus cereus isolated from foodstuff or poisoning incidents

Crovadore, Julien (School of Engineering, Architecture and Landscape (hepia), HES-SO // University of Applied Sciences Western Switzerland) ; Calmin, Gautier (Faculty of Engineering and Architecture, HES-SO // University of Applied Sciences Western Switzerland) ; Tonacini, Jenna (School of Engineering, HES-SO Valais-Wallis, HEI, HES-SO // University of Applied Sciences Western Switzerland) ; Chablais, Romain (School of Engineering, Architecture and Landscape (hepia), HES-SO // University of Applied Sciences Western Switzerland) ; Schnyder, Bruno (School of Engineering, HES-SO Valais-Wallis, HEI, HES-SO // University of Applied Sciences Western Switzerland) ; Messelhäusser, Ute (Bavarian Health and Food Safety Authority, Laboratory of Food Microbiology, Oberschleißheim, Germany) ; Lefort, François (School of Engineering, Architecture and Landscape (hepia), HES-SO // University of Applied Sciences Western Switzerland)

We present here the whole shotgun genome sequences of seven strains of Bacillus cereus isolated from foodstuff samples or food poisoning incidents.


Article Type:
scientifique
Faculty:
Ingénierie et Architecture
School:
HEPIA - Genève
HEI-VS
Institute:
Institut Technologies du vivant
inTNE - Institut Terre-Nature-Environnement
Date:
2016-06
Pagination:
2 p.
Published in:
Genome Announcements
Numeration (vol. no.):
2016, vol. 4, no. 3, article no. e00435-16
DOI:
ISSN:
2169-8287
Appears in Collection:



 Record created 2020-08-18, last modified 2020-10-27

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